Crock Pot Pulled Pork (Easy BBQ)

10:55:00 AM

1 4-5 lb pork pot roast
1 tsp salt
1 tsp pepper
1 bottle of barbeque sauce - any flavor - and the cheaper the better
1 bottle of grape jelly

put pork pot roast into crock pot and sprinkle with salt and pepper.  Cook on low heat for 4-6 hours, or until it shreds easily.

combine the barbeque sauce and the grape jelly, and pour over the now shredded pork.  mix well

Cook for an additional 1 hour, or until the sauce is fully heated.

Serve on Hoagie rolls, hamburger buns, or deli rolls.

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